Spinach and Mushroom Frittata Italian Style

Spinach and Mushroom Frittata3 tablespoons extra virgin olive oil, divided1 shallot, minced 5-6 medium sized mushrooms, sliced thinly 2 cups fresh organic baby spinach 5 large organic eggs Kosher salt and black pepper to taste 1 teaspoon fresh thyme ¼ cup Parmesan or Romano grated cheese 5-6 large fresh basil leaves, minced In a medium size non-stick skillet on moderate heat, add 2 tablespoons...

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Chicken Apple Salad & Fruit and Cheese Plate

Fruit and Cheese Salad Don’t have time to prepare a healthful meal?When this happens to me, I surfed my frig and pantry to see what I can come up with.  I decided to take the fruit and cheese from the frig and created a fruit and cheese platter.  I simply added a thread of olive oil on the mozzarella cheese and placed fruit around it on a plate. It took only a few minutes to assemble...

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Easy French Onion Soup My Way

French Onion Soup1/2 stick unsalted butter                                                                    ...

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Spinach and Ricotta Stuffed Portobello Mushrooms

Ricotta and Spinach Stuffed Portobello Mushrooms6 medium size portobello mushrooms 6-8 tablespoons whole ricotta cheese 4 tablespoons minced spinach, thawed Pinch salt Pinch black pepper 1 cup shredded Swiss Emmentaler cheese, divided 1 ½ tablespoons extra virgin olive oil, divided   Preheat oven to 375F. Line a baking sheet with foil or parchment paper. Remove the stems from the mushrooms...

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