Golden Beets and Burrata Salad

Golden Beets and Burrata Salad4 fresh golden beetsPinch sea salt1-2 tablespoons blood orange olive oilFresh thymeDrizzle champagne mimosa vinegar1 Burrata Mozzarella Trim the greens, and tops and bottoms of each beet. Rinse well. Place the beets in a large saucepan and add water to cover with a pinch of salt. Bring to a boil, reduce heat and simmer until tender, about 30 minutes. When tender, place...

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Alba’s Cream-Free Butternut Squash Soup

Butternut Squash Soup 5 cups vegetable or chicken broth1 1/2 cups frozen pearl onions4 cups frozen diced butternut squashPinch nutmegPinch cumin1/2 teaspoon Raz el Hanout spice (optional)Pinch red pepper flakesFreshly ground pepperDrizzle basil olive oil Pearl OnionsIn a thick bottom pan, add the broth, onions, and butternut squash on medium high heat.  When it boils, reduce heat to...

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