Easy Corn Soufflé for the Holidays

Baked Corn Souffle 3 cups corn (fresh) sweet corn, husked1/2 cup diced or shredded Gruyère cheese1/2 cup half-and-half3 large eggs, lightly beaten1 tablespoon extra virgin olive oil2 tablespoons diced poblano pepper, or to tasteSea saltFreshly ground black pepperPinch red pepper flakes2-3 tablespoons chopped fresh chivesUnsalted butter, for the soufflé molds4 teaspoons grated Parmesan cheesePreheat...

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A Great Chef Knife for the Perfect Meal

Choosing a quality chef knifeMany of you have asked me which knife is best to use for cooking at home. Here is some information that may help you choose:Quality chef’s tools are the most important part of preparing the perfect meal. There’s no doubt that foremost among tools is a quality chef’s knife. A chef’s knife works as an extension of the arm in every step of the cooking process from prep to...

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